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External link to The Role Maternal Health Status and Prenatal, Perinatal, and Postnatal Nutrition Habits Play in the Development of Chronic Diseases into Adulthood for Infants
Nutrition

The Role Maternal Health Status and Prenatal, Perinatal, and Postnatal Nutrition Habits Play in the Development of Chronic Diseases into Adulthood for Infants

Eating for Two Metabolic Imprinting: The Role Maternal Health Status and Prenatal, Perinatal, and Postnatal Nutrition Habits Play in the Development of Chronic Diseases into Adulthood for Infants Abstract   Background– There is an increasing collection of research that supports data that suggest that the amount and quality of nutrients that is available and accessible during perinatal periods of development can increase the chances of […]

External link to Ready-to-Use Foods for Management of Moderate Acute Malnutrition: Considerations for Scaling up Production and Use in Programs.
Nutrition

Ready-to-Use Foods for Management of Moderate Acute Malnutrition: Considerations for Scaling up Production and Use in Programs.

Osendarp, S., Rogers, B., Ryan, K., Manary, M., Akomo, P., Bahwere, P., … de Pee, S. (2015). Ready-to-Use Foods for Management of Moderate Acute Malnutrition: Considerations for Scaling up Production and Use in Programs. Food and Nutrition Bulletin, 36(1_suppl1), S59–S64. https://doi.org/10.1177/15648265150361S110 Introduction Saskia Osendarp et al.’s article, “Ready-to-Use-Foods for Management of Moderate Acute Malnutrition: Considerations for Scaling up Production and Use in Programs” will be […]

External link to Relationship between Student Diet and Academic Performance
Nutrition

Relationship between Student Diet and Academic Performance

1.0   Introduction For many young adults joining university, it is a time of substantial change in social, economic and environmental surroundings.1 Currently, there is increasing advocacy for an emphasis on healthy lifestyle behaviours for student populations.2 Researchers have established that academic attainment plays a key role in an individual’s future health, wealth and social outcomes.3, 4 Providing this, academic achievement must be considered by public […]

External link to Is Sugar Addiction a Substance Use Disorder?
Nutrition

Is Sugar Addiction a Substance Use Disorder?

An Examination of Sugar Addiction as a Substance Use Disorder Abstract In the last decade, many studies have supported the addictive nature of sugar. In this examination of sugar addiction, we explore the parallels with substance abuse disorder and highlight the effects on the brain and body as well as the psychological and biological risk factors that may make an individual vulnerable to sugar addiction. […]

External link to Effect of Globalization on the Food Industry
Nutrition

Effect of Globalization on the Food Industry

  Introduction The food industry is a complex, diversified sector that enhances production, processing and distribution of the food energy consumed by the world’s population. The food industry is among the largest industries in the world because it not only plays a vital role towards everyone’s health but also because it employs billions of people; hence, creating jobs (Maddox, 1994, p, xi). The expansion of […]

External link to Portion Control for Weight Management
Nutrition

Portion Control for Weight Management

Netan Bhardwaj   Lifestyle, social status and frame of mind all depend on your health thus everybody wants a perfect physical appearance, which may vary based on gender and age, and the way people see it is by attaining an ideal weight. But every challenge comes with obstacles e.g. lack of knowledge, resources and many other factors, due to that fact obesity and weight management […]

External link to Prostate Cancer and Nutrition
Nutrition

Prostate Cancer and Nutrition

Anand Somasundaram Contents (Jump to) Plant Based Diets: Fish Oil Vitamins and Minerals Dangers of Meats, high fat diets and Nitrites Conclusion Works Cited Introduction: Prostate cancer is the most common cancer of men and the third most common cause of death from cancer. Prostate cancer usually occurs in men above the age of 50. Many men who have prostate cancer, do not show any […]

External link to Nutrition for Pregnant Women, Athletes and Children
Nutrition

Nutrition for Pregnant Women, Athletes and Children

Introduction to Nutrition Genetically Modified Food Foods developed from organisms whose DNA is changed by applying methods of genetic engineering is known as Genetically Modified foods. Such techniques allow control over food’s generic structure and introduce new crop traits. Example There is several genetic modified food, some of them are given below: Pesticide resistant rape plants Golden rice Long-lasting tomatoes Soybeans Vaccination banana GM foods […]

External link to Proposal for Obesity Management Programme
Nutrition

Proposal for Obesity Management Programme

OBESITY PROGRAMEE: “FITNESS FOR FULFILMENT” Kathiravan Pillay Kumar   Abstract The world has seen a rise in the issue of obesity and its effects on the biological, psychological and social wellbeing of individuals. This proposal reviews literature in relation to the causes as well as effects on obesity specifically targeted at children between the ages of 6 – 18 years old and evaluates current programs […]

External link to Male Sub-fertility: Causes, Effects and Treatments
Nutrition

Male Sub-fertility: Causes, Effects and Treatments

M. M. A. Priyantha Introduction Subfertility is a common problem affecting nearly 10 -15 % of couples attempting to conceive a baby even though they’ve had frequent sexual intercourse for a year or longer. In up to one third of people having problems in getting pregnant, the issues are related to male reproductive system.[1][3] Definition Male sub fertility is any condition in which the man […]

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